Collectable Katana Green Blossom Sanmai Blade Clay Tempered Black Lacquer Saya 緑華
Collectable Katana Green Blossom | Sanmai Steel Clay Tempered Blade | Small Wave Hamon | Polished Edge | Black Starlight Gloss Lacquer Saya | Hourglass-shaped Tsuka
The Green Blossom katana is forged in the traditional Sanmai construction, combining a hardened steel core with softer outer layers to achieve an ideal balance of sharpness and durability. The blade displays a refined masame-hada straight grain pattern and an elegant small wave hamon (ko-notare), brought out through expert clay tempering. Forged in the classic shinogi-zukuri style, with a ridged spine and extended kissaki, it unites functional strength with graceful form.
The mountings emphasize a fresh and distinctive character. An iron maru-gata tsuba (round guard) together with the fuchi-kashira are finished in green, giving the koshirae a unique personality. The koiguchi (scabbard mouth), kojiri (end cap), and kurigata (knob for sageo cord) are crafted from buffalo horn, providing durability and refinement. The tsuka is wrapped in green cotton ito over genuine rayskin, with hishigami inserts forming an orderly diamond pattern that enhances both aesthetics and grip stability.
The hardwood saya is coated in a deep black starlight gloss lacquer, its surface shimmering subtly under the light. A black sageo woven with golden threads is tied to the kurigata, complementing the lacquered scabbard and completing this cohesive and striking design.
Swords holder or stand sold separately.
Sword Information
| Features | Hand-Forged Sanmai, Lightweight Design, Genuine Rayskin, Hishigami. |
| Overall Length | Approx. 102 cm |
| Blade Length (Nagasa) | Approx. 73 cm |
| Handle Length (Tsuka) | Approx. 25 cm |
| Blade Width at Habaki | 3.0 cm |
| Blade Thickness | 5.5 mm |
| Blade Material | Sanmai Steel (Performance Grade) |
| Heat Treatment | Clay-Tempered |
| Blade Shape | Curved, single-edged blade without a Bo-Hi |
| Sharpness | Fully sharpened |
| Tang | Full Tang |
| Tsuka (Handle) | Hardwood, genuine rayskin, hishigami, Hourglass-shaped tsuka 立鼓柄 |
| Saya (Scabbard) | Hardwood with buffalo horn |
| Fittings | Blackened Brass Fittings |
| Weight (without saya) | Approx. 1000 g |
| Purpose |
Iaido practice | Test cutting (Tameshigiri) | General martial arts training | We can provide an unsharpened blade upon request. |
Original: $789.84
-65%$789.84
$276.44
Description
Collectable Katana Green Blossom | Sanmai Steel Clay Tempered Blade | Small Wave Hamon | Polished Edge | Black Starlight Gloss Lacquer Saya | Hourglass-shaped Tsuka
The Green Blossom katana is forged in the traditional Sanmai construction, combining a hardened steel core with softer outer layers to achieve an ideal balance of sharpness and durability. The blade displays a refined masame-hada straight grain pattern and an elegant small wave hamon (ko-notare), brought out through expert clay tempering. Forged in the classic shinogi-zukuri style, with a ridged spine and extended kissaki, it unites functional strength with graceful form.
The mountings emphasize a fresh and distinctive character. An iron maru-gata tsuba (round guard) together with the fuchi-kashira are finished in green, giving the koshirae a unique personality. The koiguchi (scabbard mouth), kojiri (end cap), and kurigata (knob for sageo cord) are crafted from buffalo horn, providing durability and refinement. The tsuka is wrapped in green cotton ito over genuine rayskin, with hishigami inserts forming an orderly diamond pattern that enhances both aesthetics and grip stability.
The hardwood saya is coated in a deep black starlight gloss lacquer, its surface shimmering subtly under the light. A black sageo woven with golden threads is tied to the kurigata, complementing the lacquered scabbard and completing this cohesive and striking design.
Swords holder or stand sold separately.
Sword Information
| Features | Hand-Forged Sanmai, Lightweight Design, Genuine Rayskin, Hishigami. |
| Overall Length | Approx. 102 cm |
| Blade Length (Nagasa) | Approx. 73 cm |
| Handle Length (Tsuka) | Approx. 25 cm |
| Blade Width at Habaki | 3.0 cm |
| Blade Thickness | 5.5 mm |
| Blade Material | Sanmai Steel (Performance Grade) |
| Heat Treatment | Clay-Tempered |
| Blade Shape | Curved, single-edged blade without a Bo-Hi |
| Sharpness | Fully sharpened |
| Tang | Full Tang |
| Tsuka (Handle) | Hardwood, genuine rayskin, hishigami, Hourglass-shaped tsuka 立鼓柄 |
| Saya (Scabbard) | Hardwood with buffalo horn |
| Fittings | Blackened Brass Fittings |
| Weight (without saya) | Approx. 1000 g |
| Purpose |
Iaido practice | Test cutting (Tameshigiri) | General martial arts training | We can provide an unsharpened blade upon request. |
