Katana Blood Plum Carbon Steel Clay Tempered Red Saya 血梅
Katana Blood Plum | Full Tang Carbon Steel Clay-Tempered Blade | Polished Edge | Dark Red Saya
The Blood Plum is a finely crafted full-tang katana forged from carbon steel and clay-tempered to balance a resilient spine with a hard, cutting edge. Its shinogi-zukuri construction provides excellent strength and control, making it suitable for dedicated martial practice as well as refined display.
The blade is finely polished with smooth, flowing lines and precise cutting geometry, expressing the simplicity and grace of traditional craftsmanship. A characterful tsuba sets the tone of the sword, while the matching fuchi and kashira enhance the visual unity of the entire mounting.
The saya is deep dark red, paired with a black-and-red sageo for a striking, cohesive accent. The tsuka is wrapped in brown ito over a red base, providing a secure grip and a warm, refined contrast.
The Blood Plum katana embodies the harmony between strength and artistry—a blade that reflects the spirit of the warrior and the quiet beauty of plum blossoms in winter.
Sword holder or stand sold separately.
Sword Information
| Features | Handmade |
| Overall Length | 103.5 cm |
| Blade (Nagasa) Length | 71 cm |
| Handle Length | 26.7 cm |
| Blade Width | 3.2 cm |
| BladeThickness | 0.8 cm |
| Blade Material | Carbon Steel |
| Edge | Single and Curved |
| Sharpness | Sharpened |
| Saya Material | Hardwood |
| Fittings | Alloy Fittings |
| Weight | 1.3 Kg |
| Tang | Full Tang |
| Theme: | Samurai |
Description
Katana Blood Plum | Full Tang Carbon Steel Clay-Tempered Blade | Polished Edge | Dark Red Saya
The Blood Plum is a finely crafted full-tang katana forged from carbon steel and clay-tempered to balance a resilient spine with a hard, cutting edge. Its shinogi-zukuri construction provides excellent strength and control, making it suitable for dedicated martial practice as well as refined display.
The blade is finely polished with smooth, flowing lines and precise cutting geometry, expressing the simplicity and grace of traditional craftsmanship. A characterful tsuba sets the tone of the sword, while the matching fuchi and kashira enhance the visual unity of the entire mounting.
The saya is deep dark red, paired with a black-and-red sageo for a striking, cohesive accent. The tsuka is wrapped in brown ito over a red base, providing a secure grip and a warm, refined contrast.
The Blood Plum katana embodies the harmony between strength and artistry—a blade that reflects the spirit of the warrior and the quiet beauty of plum blossoms in winter.
Sword holder or stand sold separately.
Sword Information
| Features | Handmade |
| Overall Length | 103.5 cm |
| Blade (Nagasa) Length | 71 cm |
| Handle Length | 26.7 cm |
| Blade Width | 3.2 cm |
| BladeThickness | 0.8 cm |
| Blade Material | Carbon Steel |
| Edge | Single and Curved |
| Sharpness | Sharpened |
| Saya Material | Hardwood |
| Fittings | Alloy Fittings |
| Weight | 1.3 Kg |
| Tang | Full Tang |
| Theme: | Samurai |
